Recipes
Showing 32 of 236 recipes
5 Reasons to Love Ranch
Dive into five amazing things to love about ranch and discover what makes this creamy salad dressing so irresistible. Learn what ranch is made of, who invented it, if ranch is gluten-free or non-dairy, and what ranch dressing can be used for beyond salads.
Tuna Salad Platter
Rediscover the charm of the classic tuna salad with a modern twist! With just a few simple ingredients like creamy Primal Kitchen Mayo, celery, and canned fish, this easy-to-make tuna salad platter is ready to plate in minutes. Serve with pickled veggies and grain-free crackers as a light lunch or nostalgic dinner.
How to Cook the Best Pan-Seared Steak
Pan-searing steak is one of the best alternatives to grilling. This mouthwatering pan-seared steak recipe by Primal Kitchen founder Mark Sisson is simple to follow and uses just three ingredients to achieve a restaurant-worthy ribeye with the perfect crisp and smoky crust.
Chicken Salad Platter
This nostalgic chicken salad recipe uses just a handful of simple ingredients, like avocado oil mayo, for a refreshing and modern twist on a classic cold salad plate. For a time-saving shortcut, use leftover cooked chicken breast or canned chicken!
BBQ Baby Back Ribs
On those cold winter nights when you'recraving a meal that's savory and satisfying, these baby back ribs with Primal Kitchen BBQ Sauce are guaranteed to hit the spot.
Pork Chops with Apples
Our leveled-up twist on the classic pork chops with apples pairs succulent boneless pork chops seasoned to perfection and seared to a golden brown with a flavorful homemade apple and Dijon mustard sauce. This dish brings together savory and sweet notes, making it an irresistible addition to your dinner table.
Chicken Caesar Salad Pizza
15 MIN PREP
•
55 MIN TOTAL TIME
•
4 SERVINGS
Inspired by the viral TikTok recipe, this easy chicken Caesar salad pizza uses canned chicken and egg to make the crust. Top this delicious meat crust ‘za with croutons or substitute bacon to make it gluten-free.
Sheet Pan Chicken Fajitas
15 MIN PREP
•
6 SERVINGS
•
60 MIN TOTAL TIME
This no-mess, no-fuss chicken dinner is as easy as it gets. You simply preheat the oven, chop some vegetables, season the chicken, then pop it in the oven. It’s the perfect weeknight recipe to make when you don’t want to wash a bunch of dishes or spend a lot of time thinking about what to cook.
Gluten-Free Zucchini Fries
10 MIN PREP
•
30 MIN TOTAL TIME
•
2 SERVINGS
Get your kids to eat their veggies with our easy air fryer zucchini fries. Coated in chipotle lime mayo for extra flavor and rolled in gluten-free breadcrumbs, these delicious gluten-free fried zucchini sticks are air-fried to fit into your eating plan.
Cucumber Tomato Salad
Our easy no-cook cucumber tomato salad recipe brings fresh, delicious flavor to your table in 15 minutes or less!
Fried Pickle Deviled Eggs
Perfect for brunches and holidays, this easy deviled eggs recipe is elevated with sour dill pickles and a touch of pickle juice. We topped ours with crunchy bacon crumbles and extra pickles, but anything from green olive slices to fresh dill works as a garnish.
Buffalo Chicken Salad
15 MIN PREP
•
40 MIN TOTAL TIME
•
4 SERVINGS
Game-day appetizer meets crisp, refreshing veggies and tangy Ranch Dressing in this delicious salad topped with oven-roasted Buffalo chicken. Loaded with creamy avocado and cheddar cheese cubes, it’s a hearty and filling dish perfect for game days, family nights, or weekly meal prep.
Stuffed Poblano Peppers
Classic stuffed peppers meet fresh Southwest poblanos in this easy comfort food recipe that’s more zesty than spicy. A generous drizzle of Cilantro Lime dressing and a sprinkling of cheddar cheese punch up the flavor fiesta for a cozy, family-style meal that even little ones will love.
Chickle Recipe
Crunchy dill pickles are wrapped in a creamy, crispy, gooey blanket of provolone for a delicious game-day appetizer or a simple afternoon snack for the kiddos. Dunk in a pool of velvety Primal Kitchen Ranch Dressing for a boost of tangy, herby flavor.
Gluten-Free Buffalo Chicken Dip
5 MIN PREP
•
25 MIN TOTAL TIME
•
10 SERVINGS
With just five core ingredients, this gluten-free buffalo dip appetizer is super simple to make.
Grilled Beef Tenderloin
Beautifully seared with avocado oil on the outside, juicy and tender inside, our grilled beef tenderloin brings the decadent taste of a well-cooked restaurant steak to your home plate. Serve this flavorful cut with scalloped potatoes, roasted brussels sprouts, or glazed root veggies for a memorable feast.