Every kick off needs a kick.
Made with real ingredients like avocado oil and no seed oils for the ultimate starting lineup.
See why creators across fashion, wellness, and lifestyle keep coming back to our products.
Founder of Primal Kitchen & American fitness author
Mark Sisson
Best Selling Author and Practicing Physician
Dr. Mark Hyman
Holistic Nutritionist and Celebrity health coach
Kelly LeVeque
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Good Fats From Plant-Based OilsMany of our fan-favorites are made with avocado oil.
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Real, High-Quality IngredientsWe only use premium, purposeful ingredients.
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Dairy DisruptionCreamy dressings with grass-fed dairy and no-dairy alternatives with honest ingredients.
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No Artificial SweetenersCondiments unsweetened or purposefully sweetened with ingredients like honey.
“Our whole family prefers this buffalo sauce over any other. Love that I can feel confident I am eating delicious sauce with safe and healthy ingredients.”
- Lora
"I love them! Ranch is my favorite. I trust the brand and truly appreciate a delicious dressing without all the yuck and oils that I don’t eat."
- Amber
"I am becoming truly addicted to this ketchup. The depth of flavor in this ketchup is amazing! I’m trying to control myself from putting it on everything and I mean everything!"
- Nancy
"So thankful for great tasting condiments without all the bad ingredients"
- Kat
"I love the healthy ingredients, and I have subscribed so I don't run out! I've actually eaten it by the spoonful. Don't tell anyone."
- Cathleen M.
Primal Kitchen is the Official Buffalo Sauce Sponsor of the NFL because we love bold, real flavor. Flavor that brings people together. Flavor that lets you feel good about what you’re serving.
Flavor that lets you get messy.
That’s why we’re proud of everything buffalo sauce has. And everything it doesn’t.
● Made with avocado oil
● No seed oils
● No dairy
Traditional buffalo sauce relies on melted butter to cut the heat. We cracked the code by using avocado oil to get that same velvety, lick-your-fingers texture. It’s thick, rich, and clings to wings like a shutdown cornerback; no dairy required.
On Championship Sunday alone, Americans consume an estimated 1.45 billion chicken wings. That is a mountain of wings—and a whole lot of sauce.
Ever look at the back of a standard sauce bottle? It’s usually loaded with thickeners like xanthan gum to keep the water and oil from separating. We skipped the chemistry experiment. A quick shake of our bottle blends the real ingredients perfectly, just the way nature intended.
When we say comfort food, this is what we mean—a warm bowl of white bean chicken chili made with real ingredients and TONS of flavor.
Creamy Buffalo Chicken Chili
Baked Buffalo Cauliflower Wings
Air Fried Crispy Buffalo Chicken Wings
Hot Honey Mustard Chicken Skewers
Ranch Smashed Potato Salad
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