Recipes
Showing 32 of 685 recipes
Greek Chicken Gyro
15 MIN COOK TIME
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6 SERVINGS
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140 CALORIES
Craving a flavorful chicken gyro you can make at home? Our take on the classic Greek dish swaps spit-roasting for a simple marinade in our Greek Vinaigrette with avocado oil, making it a delicious Mediterranean meal you can enjoy any night of the week!
Cooking with Fall Fruits and Vegetables
Cozy comfort foods are in season from the first hint of yellow leaves through the last drop! From crisp apples to savory squash and earthy carrots, discover how you can whip up delicious meals with fall fruits and vegetables.
Cucumber Salad With Avocado
Our creamy, crave-worthy take on the cucumber salad trend goes from fridge to jar in less than 10 minutes. As fun to eat as it is easy to make, you can give it more Asian flair by adding chili crisp, Primal Kitchen Sesame Ginger Dressing, or coconut aminos for a pop of extra flavor!
Easy Party Food Ideas for Hosting
Hosting a tailgate bash or holiday dinner? Food should be top on your to-do list. Whether you’re a first-time party host or a planning pro, these easy party food ideas and appetizer recipes will make you the talk of the town (or at least, your social group).
Easy Tuna Melt Recipe
2 MIN COOK TIME
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300 CALORIES
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2 SERVINGS
This upgraded tuna melt features canned tuna mixed with creamy avocado oil mayo and flavored with onions and spicy mustard, all topped with gooey melty cheddar. Serve this tuna sandwich on a bagel for an easy, cheesy lunch that kids and adults will love.
Turkey Club Lettuce Wrap
Get ready to rock and roll with these delicious lettuce wraps and one of our favorite savory condiments—perfectly designed to turn ordinary sandwiches, wraps, chicken dishes, and roasted veggies into mouthwatering feasts.
Burrata Sandwich
Made with cream-stuffed mozzarella cheese, Roma tomatoes, and salty prosciutto, this fresh take on the viral burrata sandwich is undeniably delicious. Creamy avocado oil mayo and tangy balsamic make this caprese sandwich recipe worth putting on repeat.
Buffalo Chicken Pickle Poppers
Jalapeño popper meets Buffalo chicken dip in this tasty appetizer mashup that went viral on social. We used Van Holten’s Big Papa pickles to create our stuffed pickles, so they’re more like pickle boats, but you can also opt for smaller dills.
Honey Teriyaki Sheet Pan Salmon
For an easy one-pan meal, try this Honey Teriyaki Sheet Pan Salmon Recipe that combines delicious fish filets with the sweet and savory flavor of organic teriyaki sauce made with real ingredients. Serve it for lunch with just the roasted veggies or plate it over cauliflower rice as a quick weeknight dinner.
Air Fryer Turkey Burger
Made with ground dark meat turkey, Primal Kitchen condiments and a dash of spices, this juicy turkey burger comes together in your air fryer for a quick weeknight meal. Serve it on a gluten-free bun or lettuce wrap, paired with sweet potato fries.
Caramelized Onion Dip
This easy caramelized onion dip comes together with pure organic avocado oil, a few fridge staples, and a handful of spices. Serve our creamy onion dip with chips at your next tailgate party, or class it up with grain-free crackers and freshly cut vegetables.
Ranch Chopped Salad
Ready in minutes, this easy chopped salad recipe is filled with veggies, pre-cooked chicken, creamy mozzarella, and classic ranch flavor. Serve this ranch chopped salad as a main dish or paired with appetizers for a potluck or family dinner night.