Real Food Recipes

Get your kids to eat their veggies with our easy air fryer zucchini fries. Coated in chipotle lime mayo for extra flavor and rolled in gluten-free breadcrumbs, these delicious gluten-free fried zucchini sticks are air-fried to fit into your eating plan.

Mayo isn't just a condiment, it's a versatile culinary ingredient that can add depth and flavor to a variety of dishes. Discover creative ways to use leftover mayo beyond sandwiches, from charcuterie to baking.

Avocado fries are the holy grail of fried foods, encased by a crispy outer layer and endowed with an indulgently creamy center.

Made with cranberries, creamy avocado oil mayo, and Dijon mustard, this easy chicken salad is bound to become your new favorite. Spoon it into lettuce cups, spread some on your favorite bread for a quick sandwich, or eat it straight from the bowl.

Perfect for brunches and holidays, this easy deviled eggs recipe is elevated with sour dill pickles and a touch of pickle juice. We topped ours with crunchy bacon crumbles and extra pickles, but anything from green olive slices to fresh dill works as a garnish. 

Our easy bacon dip recipe is like the best parts of a loaded potato in a cool, creamy, dunkable package. Made with crispy pork crumbles, cheese, and our savory secret ingredient, this party-ready dip comes together with simple ingredients and big flavor.

 A twist on bulletproof coffee, this viral trend mixes two crowd-pleasers—coffee and chocolate—with one of our favorite things: dreamy Primal Kitchen Mayo. While putting mayo in coffee might seem odd, it gives your java jolt a unique sweet-meets-salty flavor that some people absolutely adore.

The weather outside might be frightful, but this sweet and savory whipped feta dip is delightful! Filled with the dreamy flavor of cranberries and our seasonal cranberry mayo spread made with avocado oil and cage-free eggs, this dip is sure to be a hit at family dinners and holiday parties.

With just four core ingredients, this tailgate-ready buffalo chicken dip is super simple to make! Our plant-based Original Buffalo Sauce is the MVP and creamy mayo backs up this snack play, making it a hearty game-day appetizer your watch party team will go wild over.  

Turn your leftovers into a delicious lunch with this fresh and easy turkey sandwich recipe. Extra roasted turkey is piled high with stuffing and sweet potato mash, with layers of our seasonal, limited-edition Cranberry Mayo adding sweet, creamy flavor.

Put this easy recipe in your Taco Tuesday rotation and watch the whole family smile. Creamy chipotle lime mayo adds a kick of smoky flavor to delicate, flaky white fish pan-seared with spices. Serve with gluten-free tortillas for a delicious lunch!

Our take on the viral smash burger taco trend combines the mouthwatering meat-and-cheese patty of a familiar burger chain with a tasty soft taco shell. This delicious taco burger is grilled up on a tortilla and served with a special sauce made with Primal Kitchen condiments and relish.

Made with apple cider vinegar and tangy Primal Kitchen Real Whipped Dressing & Spread, this simple coleslaw marries the creaminess of traditional Southern slaw with the vinegar-based version popular in the Northeast. It takes just minutes to put together with bagged coleslaw mix, or you can shred your own carrots and cabbage for a refreshing, summery, five-ingredient side dish.

Made with our creamy avocado oil mayo and all of your fave holiday side dishes, this delicious Thanksgiving leftover casserole makes all of your holiday cooking worth it. It’s easy to prep, uses just one pan, and is so scrumptious you’ll want to have it again and again. 

Light, refreshing, and majorly versatile, these quick and easy crustless sandwiches made with our Real Whipped Tangy Dressing & Spread are a fave with kids and parents alike. Cut them into triangles and tuck into a lunch box with pretzel sticks and grapes or trim into rectangles for your next brunch bash. 

Put your Thanksgiving leftovers to work with these delicious turkey meat sliders made with creamy Primal Kitchen Avocado Oil Mayo and Primal Kitchen Dijon Mustard, cranberry sauce, and delicate Swiss cheese tucked in buttery Hawaiian rolls.