Real Food Recipes

Infused oils make a great gift or a pretty addition to your countertop display. This simple DIY garlic infused oil recipe is made with our premium Avocado Oil, which has a neutral flavor and can stand the heat. Drizzle it on salads, dunk ciabatta bread, mix into pasta dishes, or poach your favorite fish.

This easy 30-minute-or-less recipe has all the homestyle flavor of scratch-made salmon Alfredo with far less simmering and waiting. The rich, buttery taste of the fish is enhanced by a creamy, dreamy, no-dairy pasta sauce crafted with intentional ingredients like avocado oil. 

This fast and easy plant-based snack board is a winning addition to your game-day watch party, picnic, or family get-together. Dip and dunk Meati Crispy Cutlets in mouthwatering Primal Kitchen Buffalo sauces and dips crafted with premium, purposeful ingredients.

As customizable as it is cozy, this delicious salad combines the season’s best harvest—think crisp apples, buttery pecans, and creamy sweet potatoes—with a savory poppy seed dressing made from real ingredients you’ll love. It’s like a crisp fall day in a bowl!  For a more substantial meal with an extra rich flavor, add goat cheese or feta and top with grilled chicken.

Celebrate Taco Tuesday in style with mouthwatering Buffalo chicken tacos that you can assemble and serve in minutes! Made with shredded rotisserie chicken, soft tortillas, and no-dairy Primal Kitchen Buffalo Sauce, this quick and easy recipe delivers big, bold flavor in a petite package.

Spoon into a creamy, velvety green smoothie bowl filled with leafy greens, fruit, and collagen for hair, skin & nail support. With a light, tropical flavor and a gorgeous emerald color, this collagen smoothie bowl is a refreshing addition to your morning routine.

Light, refreshing, and majorly versatile, these quick and easy crustless sandwiches made with mayo are a fave with kids and parents. 

Put your Thanksgiving leftovers to work with these delicious turkey meat sliders made with creamy Primal Kitchen Avocado Oil Mayo and Primal Kitchen Dijon Mustard, cranberry sauce, and delicate Swiss cheese tucked in buttery Hawaiian rolls.

We love a good baked potato. But when fall arrives, sweet potatoes edge out other varieties for their naturally sweet-meets-savory flavor and cozy autumn feel. Scooped out like a little tater boat and topped with a mix of holiday-inspired flavors like turkey and cranberry, these savory sweet potatoes are a hit at family dinners, holiday lunches, or served with salad for a unique weeknight meal.   

Get ready for a morning treat that fits right into your daily beauty routine! Crisp, salty bacon is embedded into light, fluffy pancakes made with Primal Kitchen Collagen Peptides for a delicious breakfast that pairs perfectly with your morning coffee. Top with whipped cream or real maple syrup for an extra sweet bite.

The smoke point is the temperature at which a cooking oil starts to smoke and the fats begin to break down. Learn why it is important and which oil’s elevated smoke point makes it the ideal choice for high-heat cooking.

Avocado oil and olive oil have a lot in common, and a few key differences. Find out what separates these two oils, from taste and smoke point to cooking styles and their best uses in the kitchen.

This refreshing, restaurant-worthy strawberry spinach salad is perfect for a light lunch or weekly meal prep. Crafted with simple ingredients like fresh berries, feta, and crunchy almonds brought together with delicious Primal Kitchen Poppyseed Dressing, it’s a salad you and your family will crave again and again.

Sandwiches are a tried-and-true lunch staple, but they can also be exciting! Whether you’re brown-bagging it to school or work, or savoring a handheld meal at home, these six easy sandwich ideas made with honest, high-quality ingredients will revive your tired lunch routine.