Recipes
Showing 80 of 135 recipes
How to Spruce Up Meals with Mayonnaise
Mayo is made for more than sandwiches—at least ours is. This creamy, versatile condiment can enhance the taste of raw vegetables, add creaminess to wraps and rolls, and so much more. Spread it, use it as a dip, or whip it into a salad dressing.
Quick & Easy Crab Cakes
This easy crab cake recipe will make a plateful of snacks or appetizers in less than 30 minutes. Use Primal Kitchen Squeeze Chipotle Lime Mayo as a crab cake dipping sauce that's creamy with an extra kick of smoky, savory flavor.
Grilled Corn Ribs
Corn on the cob that you can eat like ribs? Count us in. Inspired by a viral TikTok trend, this easy grilled corn ribs recipe is a crowd-pleaser at any summer gathering. In wintertime, you can skip the grill and boil the corn on the stove, then season and serve with a drizzle of zesty chipotle lime mayo for an extra punch of flavor.
Salmon Rice Bowl
Inspired by the TikTok sensation, this delectable salmon bowl balances the heat of sriracha with the creamy, earthy flavors of avocado and mayo. Pre-cooked salmon is the star of the show, drizzled with Primal Kitchen No-Soy Teriyaki Sauce & Marinade and served atop fluffy cauliflower rice.
Cinco de Mayo Recipes
Celebrate with our roundup of festive Mexican-inspired easy Cinco de Mayo recipes. With dishes like Chicken Quesadillas and Shrimp Tacos, we have flavor-packed options for everyone at the table.
Primal Burger Bowl
Building a deconstructed burger is quick and easy. Every member of the family can pick and choose the toppings they want, and with ingredients like these, don't hesitate to say "More Please!"
Cauliflower “Crab Cakes” with Mayo
Try this new spin on seafood for your next meatless Monday or for a crispy, creamy vegan snack! These “crab cakes” are made from cauliflower for an all-veg approach to the fried favorite. Dip and dunk ‘em in a trio of Primal Kitchen Vegan Mayos for a flavor-forward kick.
Easy Egg Salad Sandwich
This easy twist on the classic egg salad sandwich features a boiled egg sandwiched between traditional egg salad made with mayo and your favorite grain-free bread. It has all the vibes of the childhood fave but with a grown-up, elevated feel that makes it perfect for all ages.
Game Day French Fry Board
Go-to game day snacks feeling tired? Try a tray of fries! Simple, crave-worthy, and absolutely crowd-pleasing, this dip-and-dunk board is the crispy, finger-food alternative to the charcuterie board. This tasty array features cauliflower bites, sweet Potato, zucchini and parsnip fries with slam dunk dips from Primal Kitchen.