Recipes
Showing 128 of 167 recipes
Sweet and Sour Roasted Brussels Sprouts
With the perfect balance of oil-crisped exterior and sweet & tangy Balsamic vinegar flavor, these easy oven-roasted gems will be your new favorite vegan Brussels sprouts recipe. Serve them nestled beside your holiday roast, grilled Italian-style chicken breasts, or a juicy plant-based burger.
Our Favorite Thanksgiving Recipes
Thanksgiving recipes can seem stressful because it's a lot of scratch cooking. In our minds, taking a little help from ready-made dressings, condiments, and sauces made with high-quality ingredients can make the difference between you feeling frenzied or collected. These Thanksgiving recipes strike that balance of homemade with a little help.
Chai Frappe (Copycat Recipe)
Sweet, spiced, creamy, cool, and topped decadently with whipped cream and a two-ingredient chocolate sauce, our Chai Frappe provides an easy make-at-home drink that's kind to swaps. The base of this dessert beverage is our Chai Tea Collagen Keto Latte drink mix.
Gluten-Free Stuffing with Italian Sausage
We use gluten-free sourdough bread and added an Italian Thanksgiving spin to our holiday stuffing recipe. Choose sweet or spicy Italian sausage, a simple blend of celery, onion, and Italian herbs, and our savory, herbaceous Pesto Mayo for a surprising addition of rich Italian flavor.
Deep Dish Pizza (Grain-Free)
Perfect cool-temperature food, our deep dish pizza recipe includes a grain-free crust, keto-friendly toppings, and unsweetened red pizza sauce baked in a cast iron skillet. Our deep dish pizza takes about an hour to prep and bake so you can have a homemade Friday night pizza and movie night ready relatively quickly.
4-Ingredient Milkshakes (Made with Coconut Milk)
Typically made with ice cream, milk, and flavoring, milkshakes are easy-to-make desserts that everyone loves. Our four-ingredient milkshakes get creaminess from two types of coconut milk, frothiness and volume from whipping air into our whey protein powder, and flavor from cocoa powder or vanilla extract.
Mocha Matcha Boo Cups
Our mocha matcha boo cups could become a seasonal staple in your at-home coffee routine each fall. Our grown-up version of boo cups, the popular Halloween dessert of pudding, crushed cookies, and candy, uses coffee as the "mud" and matcha-dusted piped whipped cream ghosts.
White Chocolate Peanut Butter Cups
White chocolate peanut butter cups make the perfect Halloween (or anytime) treat to create at home. Our mini white chocolate peanut butter cups are gluten free and can be made keto—just leave out the raw honey in the peanut butter filling or substitute the honey with a keto-friendly sweetener.
Air Fryer Fish Sticks
Flaky cod is coated in gluten-free breading made with almond flour crackers and Primal Kitchen Plant Based Ranch for crispy, air-fried fish sticks that taste worlds better than the blue box you remember as a kid.
What Is the Primal Diet?
The cornerstone of the Primal Kitchen product line is the Primal Diet. If you’re not familiar with the eating plan, lifestyle, or pillars of the Primal way of life, consider this your crash course!