Real Food Recipes

This simple yet satisfying brunch recipe is a twist on the classic egg and hash brown combo. We swapped the basic Idaho variety for more flavorful sweet potatoes and packed in even more creamy, herby taste with our no-dairy Ranch Dressing.  

If you're shopping for yourself or your family, knowing how to read food labels can help make those choices easier. Follow this guide for decoding the different labels on your favorite products and how they relate to sourcing and ingredient selection.

With football season coming to an exciting close, it’s time to gather friends, family, and friends for the main event we’ve all been waiting for: the snacks. These party platter MVPs will add a kick to kickoff, steal the halftime show, and bring tasty peace to even the most bitter post-game wrap-ups. 

A seasonal comfort dish and a Southern staple, classic chicken and dumplings gets an upgrade with pure avocado oil and gluten-free dumplings. Use boxed chicken broth and a shredded rotisserie chicken to make it easy, or prepare your own from scratch in your instant pot. Serve this easy chicken and dumplings recipe hot and fresh or freeze leftovers and use throughout the winter.  

Brussels sprouts have gone from unloved to iconic, seemingly in the blink of an eye. In this recipe, they're showing up in a new way: as finger food! Crispy smashed Brussels sprouts are the perfectly dippable, dunkable snack, app, or side you'll be craving, especially when paired with Primal Kitchen Ranch Dip.

There's so much to love about this chili! First is the rich, deep flavor that comes a blend of spices, veggies, and Primal Kitchen Spicy Ketchup. It's also made with chuck roast instead of ground beef, which makes for meatier forkfuls of chili goodness. This is going to become your go-to chili recipe.

Nothing says “party” like shrimp cocktail. This classic h'orderves is a staple at soirées. Whether you pile it up on a platter, or arrange it old-school in a cocktail glass, this fancy fete nosh is simple to make and elevates any appetizer spread.

Succulent chicken meets herbaceous thyme and piquant mustard and capers for an elegant, quick meal that satisfies on any day of the week. Serve with your favorite potatoes, a quick side salad, or roasted broccoli.   

A creative and cozy way to celebrate the season, pumpkin cream and spice add a little festive fun to my daily cup of joe. In this copycat Starbucks pumpkin cream cold brew recipe, this seasonal favorite gets the Primal treatment thanks to delicious and creamy Vanilla Collagen Fuel®.

This Spinach Stuffed Chicken Breast is ideal for a weeknight but elegant enough for a dinner party. Made with Primal Kitchen Mayo and featuring Italian flavors and juicy chicken, it's a classic.

Mashed Cauliflower is a whipped potato alternative that packs the same flavor without butter or dairy. Made with creamy mayo and topped with our No-Dairy Mushroom Gravy or Classic Turkey Gravy, this creamy, smooth crowd-pleasing mashed cauliflower comes together fast.

This warm, decadent Hazelnut Collagen Latte has all the creamy taste of your coffee shop favorite, without dairy, and made right at home in just two minutes. Made with Primal Kitchen Hazelnut Coffee Creamer Supplement, this inviting sip features 11g of collagen and 5g of MCT oil in every serving.

Make pizza in a snap with a grain-free burrito wrap for a quick crust and Primal Kitchen Alfredo for a creamy, flavorful base. Use leftover cooked chicken breast to make this no-dairy slice in a pinch. It's the perfect pizza dish for those busy weeknights!

In a recipe rut? Short on time or running low on ingredients? These three simple, delicious canned fish recipes make the most of even a sparse pantry stock! Try these three unique ways to prepare canned sardines, canned tuna, and canned salmon the Primal Kitchen way.

Bring the classic cheeseburger out from the grill and into the kitchen with fall-ready savory flavor. These easy stuffed bell peppers with ground beef are made in just 40 minutes and pair perfectly with your favorite grill condiments like ketchup and mustard...even if you make ‘em in the coziness of your kitchen.