Vegan Sweet Potato Fries with Ranch
Rated 5.0 stars by 1 users
Category
Sides
Servings
4
Prep Time
10 minutes
Cook Time
35 minutes
Calories
200
Bring these delectable sweet and savory fries to the table with just four easy ingredients.
Ingredients
Directions
Preheat oven to 400°F.
Cut sweet potatoes into thick slices.
Coat the slices with Primal Kitchen Avocado Oil Spray, and season with salt
Place the sweet potato slices on a parchment-lined baking sheet. Bake for 20 minutes on the middle rack. Flip the slices, and bake for another 5-10 minutes.
Remove from the oven and allow to cool for 3-5 minutes.
Top with a few sprigs of parsley. Serve with Primal Kitchen Vegan Ranch and enjoy!
Nutrition
- Serving Size
- 1 serving
- Calories per serving
- 200
- Fat
- 13.7 grams
- Carbs
- 18.7 grams
There's no need to buy bagged, frozen sweet potato fries when you can have the real thing ready with just a few simple ingredients and a smidge of time. A mix of sweet and salty, these mouthwatering fries make for incredible snacks, appetizers, and game-day delights.
While the instructions call for oven cooking, you can also spray or coat the sweet potatoes and tuck them into your air fryer for a quick, even cook. Crafted with our pure Avocado Oil, this version of sweet potato fries is made with healthy fats you love. Serve them hot and crisp, and feel free to dip or drizzle with Primal Kitchen Plant Based Ranch Dressing.
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