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Real Food Recipes

Make life (and your plate) a little saucier by dishing up mouthwatering meals filled with the unforgettable flavor of Primal Kitchen sauces and marinades. 

Gluten-Free Buffalo Chicken Dip Gluten-Free Buffalo Chicken Dip
5 MIN PREP • 25 MIN TOTAL TIME • 10 SERVINGS
With just five core ingredients, this gluten-free buffalo dip appetizer is super simple to make.
Pulled pork sandwich cut in half on a white background next to a bottle of Primal Kitchen Squeeze Mayo Pulled Pork BBQ Sandwich
5 MIN PREP • 8 HRS TOTAL TIME • 12 SERVINGS
Nothing says warmer weather like biting into a juicy, messy pulled pork sandwich. 
Closeup on a pile of chicken meatballs made with Primal Kitchen Buffalo Sauce. Buffalo Chicken Meatballs
15 MIN PREP • 40 MIN TOTAL TIME • 4 SERVINGS
Serve these mouthwatering meatballs with extra sauce, or on family dinner nights with a side of our creamy, classic Ranch Dressing for dipping. 
6 halves of stuffed bell peppers are arranged on a pan with Ketchup and mustard next to them. Cheeseburger Stuffed Bell Peppers
10 MIN PREP • 40 MIN TOTAL TIME • 6 SERVINGS
Bring the classic cheeseburger out from the grill and into the kitchen with fall-ready savory flavor. These easy stuffed bell peppers with ground beef are made in just 40 minutes and pair perfectly with your favorite grill condiments like ketchup and mustard...even if you make ‘em in the coziness of your kitchen. 
Crockpot ranch chicken in a slow cooker next to a bottle of Primal Kitchen Ranch Dressing. Slow Cooker Ranch Chicken
5 MIN PREP • 4 HRS TOTAL TIME • 4 SERVINGS
With just a few simple ingredients, this ranch chicken recipe is perfect for busy weeknights or meal prep.
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A skillet of chicken con queso topped with veggies and avocado slices, with a jar of Primal Kitchen Queso Dip in the background. Queso Chicken (Pollo con Queso)
Our delicious no-dairy twist on a popular Mexican dish is made with chicken breasts, a variety of spices and veggies, and Primal Kitchen's creamy, plant-based  Queso Dip. Cooked in an ovenproof skillet or Dutch oven and topped with fresh sliced avocado and jalapeños, it's a winner of a chicken dinner. 
 
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