star

This steak fajita frittata brings bold new flavor to breakfast without being overly complicated. Seasoned steak and peppers are sautéed with olive oil and then baked with eggs, resulting in a flavorful morning casserole that can be sliced into portions and eaten at home or on the go.

Unlike scrambled eggs or omelets, a frittata tastes just as good if it’s cooked ahead of time and then warmed up the next day or eaten straight out of the fridge, so this recipe is a great way to get a head start on your weekly meal prep. Portion out a dollop of Primal Kitchen Chipotle Lime Mayo to use as a dipping sauce for a dose of zesty flavor!  



You might also like these other breakfast dishes:

    IF YOU LIKED THIS...
    You'll Also Love These Recipes

    Adding this recipe to your rotation? Don't stop there. Keep the deliciousness coming with these other crave-worthy dishes cooked up in the Primal Kitchen.

    A white baking dish filled with Easy Buffalo Chicken Dip made with Primal Kitchen Original Buffalo Sauce. Chips, pretzels, and celery and carrot sticks in the background. Easy Buffalo Chicken Dip
    5 MIN PREP TIME • 25 MIN TOTAL TIME • 10 SERVINGS
    With just four core ingredients, this tailgate-ready buffalo chicken dip is super simple to make! Our plant-based Original Buffalo Sauce is the MVP and creamy mayo backs up this snack play, making it a hearty game-day appetizer your watch party team will go wild over.  
    A white bowl filled with an autumn salad of bacon, cranberries, pecans and more, with a bottle of Primal Kitchen Poppyseed Dressing in the background. Autumn Salad with Poppyseed Dressing
    20 MIN PREP TIME • 50 MIN TOTAL TIME • 6 SERVINGS
    As customizable as it is cozy, this delicious salad combines the season’s best harvest—think crisp apples, buttery pecans, and creamy sweet potatoes—with a savory poppy seed dressing made from real ingredients you’ll love. It’s like a crisp fall day in a bowl!  For a more substantial meal with an extra rich flavor, add goat cheese or feta and top with grilled chicken.
    A sheet pan of chicken and vegetables for fajitas Sheet Pan Chicken Fajitas
    15 MIN PREP • 6 SERVINGS • 60 MIN TOTAL TIME
    This no-mess, no-fuss chicken dinner is as easy as it gets. You simply preheat the oven, chop some vegetables, season the chicken, then pop it in the oven. It’s the perfect weeknight recipe to make when you don’t want to wash a bunch of dishes or spend a lot of time thinking about what to cook.
    BROWSE MORE RECIPES