Loaded nachos topped with fresh jalapeños, spiced and seasoned grass-fed beef, avocados and Primal Kitchen Chipotle Lime Mayo are a sure way to win this weekend’s big snack game. Our tortilla chip friends at Siete Foods bring the crunch and PRE Brands Grass-Fed Meats pack the protein, for the perfect nacho recipe that you don’t have to sacrifice health for flavor. Dip away!

INGREDIENTS 

INSTRUCTIONS 

  • Heat frying pan over medium high heat. Add ground beef and taco seasoning to brown and cook through the ground beef.
  • Slice jalapeños, radish and any other vegetables you’d like to throw on your loaded nachos.
  • Heat oven to 400-degrees. Cover a cast-iron skillet or baking pan with tortilla chips
  • Add ground beef and bake until chips are warm.
  • Top with fresh veggies, queso fresco and avocado.
  • Serve with Chipotle Lime Mayo for dipping. (Or drizzle on top, as shown in the photos!)
  • Enjoy with friends!
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