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Picture yourself lounging poolside on a sweltering summer day, dipping your toes into the water and your spoon into a creamy, refreshing treat that smacks of ripe fruits and tropical island breezes. Ahh, that’s the life! Luckily, you don’t need a ticket for this mental vacay when you have our simple recipe for summer fruit sorbet. This easy-to-make frozen treat is prepped overnight with just four simple ingredients and then mixed in the Ninja CREAMi for scoop-shop-worthy sorbet that’s ready in minutes.

We used a blend of peaches and summer berries to make our version, but you can customize this recipe for your tastes and whatever fruits are in-season when you whip it up. Start with a simple base of maple syrup and our scrumptious Vanilla Coconut Collagen. Toss in blueberries and blackberries for a vibrant violet sorbet with antioxidant power, stick with a classic cherry sorbet, or transport your taste buds to tropical isles with a Hawaiian-inspired POG (pineapple, orange, and guava) sorbet. Let the CREAMi work its magic, and then enjoy the fruits of your labor!     



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