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If you're looking for a gluten-free, low-carb alternative to pasta, look no further than kelp noodles! Made from the inner core of brown-green kelp, this clear pasta cooks up similarly to glass noodles. On their own, there's not much flavor. But put them together with a delicious pesto sauce made with Primal Kitchen® Dreamy Italian Dressing and you have a rich, satisfying cold noodle salad infused with Mediterranean flavor. 

A perfect summer dish, Dreamy Pesto Kelp Noodles are quick and easy to make. You'll need to soak the noodles overnight before whipping up this dish (we used the Sea Tangle brand), but otherwise, it comes together in just minutes. Top your kelp noodle salad with pine nuts, sweet baby tomatoes, and cracked black pepper for a chef-quality meal packed with flavor and nutrients.



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