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Ring in the holidays and the New Year with this merry and bright peppermint bark! A true Christmas season classic, peppermint bark is traditionally crafted with white or dark chocolate, peppermint flavoring, sugar, and vanilla. We skipped the added sugar and opted for freeze-dried strawberries instead, making this recipe keto-friendly and perfect for anyone concerned about all the unwanted ingredients in store-bought chocolates.  

Made with raw cacao butter for richness, cacao nibs for an added irresistible crunch, and Primal Kitchen Vanilla Coconut Collagen Fuel for a bit of sweetness and hair, skin, and nail support, this decadent treat is one of the season’s rockstar desserts. For an even more fun and festive treat with a rich cocoa finish, sub in our limited-time Chocolate Peppermint Collagen Peptides Mix.   

Crack into pieces for serving after dinner, at parties, or for late nights by the fire! You can also package some homemade bark in treat bags and tie with red and white ribbon for a perfect stocking stuffer or holiday gift. 



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