Primal Kitchen condiments & sauces are made from real ingredients for real flavor.
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Real, High-Quality IngredientsOur products are crafted with honest ingredients that you know and love. We only use premium, purposeful ingredients that we'd feed our own families.
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Good Fats from Plant-Based OilsMany of our fan-favorite condiments, dressings, and sauces are made with avocado oil, a source of good fats from delicious avocados.
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Dairy DisruptionWe've flipped the script by making traditionally dairy-filled sauces and condiments with real ingredient alternatives like coconut milk powder. When we use dairy, we choose high-quality, full-fat dairy that fits a Primal lifestyle.
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No Artificial SweetenersOur products are either unsweetened or purposefully sweetened with real ingredients like honey or monk fruit—no artificial sweeteners or nonsense! How sweet is that?
At Primal Kitchen, our condiments, dressings, and sauces aren't just made from real food. They're made for real food.
That’s why our full suite of products are consciously crafted and made without dairy, gluten, grains, artificial sweeteners, canola oil, and soy.
We cut through the confusion on supermarket shelves. No more deciphering complex labels or questioning hidden ingredients.
Our mission is to make real food exciting and delicious, so you can feel good about every single bite.
Food labels shouldn’t require a PhD to understand. When you read our labels, it’s easy to see our commitment to bringing you the high-quality, delicious ingredients you want—with none of the corn syrup, cane sugar, or other nonsense you don’t want.
Some examples of the key icons you’ll find:
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Contains egg ingredients that come from hens raised with premium Animal Care Standards.
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Created without the use of genetically modified organisms.
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Independently certified by the Gluten-Free organization and meets their strict criteria.
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Independently Keto Certified by the Paleo Foundation.
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Independently Certified Paleo by the Paleo Foundation.
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Independently Approved by Whole30.
The Primal lifestyle really gets back to humans’ ancestral roots, seeking out a lifestyle that helps you discover how amazingly simple and fun lifelong wellness can be. The philosophy is built around simple foods, physical movement, play, rest, sleep and time outdoors.
The Primal way of eating was developed by Primal Kitchen Founder Mark Sisson as a means of truly getting back to basics, focusing on consuming mostly plants and quality protein at the core. Mark’s ideas launched a movement, a community of millions of avid fans of Mark’s Daily Apple … and eventually inspired the Primal Kitchen product line.
